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PENGARUH KOMPOSISI BAGIAN KUNYIT (CURCUMA DOMESTICA VAL) DAN WAKTU PENGHANCURAN TERHADAP KANDUNGAN DAN AKTIVITAS ANTIOKSIDAN KUNYIT

Ir. Sri Mulyani, M.P., SRI MULYANI (2012) PENGARUH KOMPOSISI BAGIAN KUNYIT (CURCUMA DOMESTICA VAL) DAN WAKTU PENGHANCURAN TERHADAP KANDUNGAN DAN AKTIVITAS ANTIOKSIDAN KUNYIT. -.

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Abstract

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Item Type: Article
Uncontrolled Keywords: -
Subjects: L Education > L Education (General)
Divisions: Faculty of Law, Arts and Social Sciences > School of Education
Depositing User: Mr. Repository Admin
Date Deposited: 07 Jun 2016 21:58
Last Modified: 21 Jun 2016 05:58
URI: http://erepo.unud.ac.id/id/eprint/6196

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