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CHANGES OF TEXTURE AND RESPIRATION RATE OF ZALACCA FRUIT IN MODIFIED ATMOSPHERE USING POLYETHYLINE PLASTIC PACKAGING AT VARIOUS PERFORATION

Ida Ayu Rina Pratiwi Pudja, S.TP., MP., Ida Ayu Rina Pratiwi Pudja (2014) CHANGES OF TEXTURE AND RESPIRATION RATE OF ZALACCA FRUIT IN MODIFIED ATMOSPHERE USING POLYETHYLINE PLASTIC PACKAGING AT VARIOUS PERFORATION. -.

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Abstract

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Item Type: Article
Uncontrolled Keywords: -
Subjects: L Education > L Education (General)
Divisions: Faculty of Law, Arts and Social Sciences > School of Education
Depositing User: Mr. Repository Admin
Date Deposited: 07 Jun 2016 21:58
Last Modified: 21 Jun 2016 05:58
URI: http://erepo.unud.ac.id/id/eprint/7652

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